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Food For The Poor, Jamaica

Additional Information

  

Food For The Poor (FFP)-Jamaica is the largest charity organization in Jamaica. Food For The Poor Inc., located in Florida, USA, is the largest international relief and development organization in the United States. It is an interdenominational Christian organization that assists the poor in 17 countries in the Caribbean and Latin America.

 

FFP-Jamaica partners with a number of stakeholders including churches, non-governmental and private sector organizations, children’s homes and service organizations throughout the island that deal directly with the poor to fill their most urgent needs and to encourage self-sufficiency. The work of Food For The Poor is funded by donations.

 

Our goal is to improve the health, economic, social and spiritual conditions of the men, women and children we serve through emergency relief aid and programmes in the areas of housing, food, medical, water, sanitation, education, agriculture, outreach and micro-enterprise.

Food For The Poor’s operation in Jamaica began in 1982 where goods were brought in the island through the Catholic Relief Service, located at Emerald Road in Kingston. All distribution was done from this location. The legal firm, Myers, Fletchers, Gordon spearheaded the paperwork of incorporating Food For The Poor as a charitable, non-profit organization. They also directed efforts towards obtaining duty free exemption and tax free status. It was later incorporated in Jamaica as a locally registered company by founder, Ferdinand Mahfood on June 14, 1983.

 

At that time, Food For The Poor Jamaica occupied a small corner of Wisynco’s warehouse at White Marl in St. Catherine. There were approximately eight persons on staff who worked two or three days per week. The primary item distributed then was rice in 20-pound packages. Due to limited space at the facility, these were stored in shipping containers. As the imports grew, the warehouse was relocated to bigger facilities at Third Street in Newport West. Not long after, Hurricane Gilbert struck the island on September 12, 1988 and the building was vandalized and looted. Subsequently, operations were moved to Laws Street Trade Training Centre at an auditorium offered by Sister Mary Benedict Chung, who later served as our chairman and is currently a member of the organization’s Board of Directors.

 

After a year’s sojourn at Laws Street, FFP’s operations were relocated to a new warehouse that was built at Wisynco. Subsequently, lands were acquired in Ellerslie, Spanish Town and there a warehouse was built. In 1995, the White Marl operations were moved to this location. In 2000, a second warehouse was built to accommodate food donated under the United States Department of Agriculture (USDA) agreement. Our method of helping those in need is simply an act of asking clergy and missionaries, working directly with the poor, “What do you need? and then supplying the needed items. This method assures us that the goods are delivered directly and quickly to those who need them most. The materially poor are served by local churches, clergy and other charitable institutions that have been empowered and supplied with goods by FFP.

What started out as a little space in a warehouse has grown to become the largest charity organization in Jamaica. Its main affiliate, FFP Inc. located in the United States, has been named the largest international relief organization in the United States. More than 96 percent of all donations go directly towards programmes that help the poor.

 

In 2012, Food For The Poor Jamaica received and distributed 830 containers of food, school furniture, medical supplies, agricultural items, building materials and other miscellaneous items across the island valued at over JA $8.5 billion. This is an increase from JA $6.8 billion worth of items in 2011.

 

The driving force behind the ministry of Food for the Poor lies in the challenge presented in St. Matthew 25:40, “As often as you did it for one of the least of my brothers and sisters, you did it for me.” It is Food For The Poor’s servent belief that in serving the poor, we serve Christ.

 

Food For The Poor, Jamaica

P.O. Box 557 Ellerslie Pen

Spanish Town St. Catherine, Jamaica

ffpinfo@foodforthepoorja.org

https://foodforthepoorja.org/

How You Can Help Support Our Cause

Food For The Poor (FFP) Jamaica can do nothing without the help of our donors. We depend on you to be able to help others.  There are several ways that you can contribute to the mission of Food For The Poor (FFP) Jamaica.

 

  • In Kind – you can donate clothing, furniture, food, etc. to us and deliver to our Ellerslie Pen offices in Spanish Town, St. Catherine.               
  • By cash/cheque – your financial donation to Food For The Poor will make a difference in the lives of our less fortunate brothers and sisters. You May:                 
    1. 1. Drop cheques or cash in Charity Boxes located islandwide. 
      Click here to see list of available boxes. 
    2. 2. Mail cheques to Food For The Poor, P.O. Box 557, Ellerslie Pen, Spansish Town, St. Catherine.                   
    3. 3. Make deposits at any NCB branch islandwide to account number 471043885. When lodging cheques to this account, kindly advice of the amount donated and how you wish it to be used.                   

 

 

  •  – Add Food For The Poor (FFP) Jamaica as a beneficiary on your will. 
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